Organic wheatgrass powder
in container, 100 g

  • bio-weizengras-pulver-dose-100g-seite1
  • bio-weizengras-pulver-dose-100g-seite2
0,00 €
9,25 €
VAT included, plus shipping costs
  • 100% Organic.
  • EU-ÖKO-certified.
  • Vegan.
  • gluten-free.
  • lactose-free.
  • Completly without additives.
  • Produced at Lake Constance.

Description

DE-ÖKO-006 Deutsche Landwirtschaft

General:

Wheatgrass belongs to the family of dark-green leafy vegetables. It is characterized by a balanced combination of valuable ingredients.

Origin:

SANOS organic wheatgrass is grown by organic Bioland farmers in the Lake Constance region. The cultivation takes place exclusively outdoors.

Harvesting and processing:

The grasses are harvested shortly before they sprout, at the peak of their nutritional and energy content. This is when the plant is richest in vitamins, minerals, enzymes, chlorophyll, etc. The leaves are cut in an automatic process and then osmotically dried in a low temperature drier at a temperature of 38° C (max.). Afterwards, the wheatgrass is further processed to powder and tablets.

Certification:

From the seeds to the packaging of the product, certification is  according to EU-eco-regulation 834/2007 and 889/2008. We are certified by ABCERT.
Control number DE-BW-006-15101-BD.

Nutritional content:

Minerals, vitamins, enzymes and proteins are in a balanced combination. Analyses provide information on the individual contents.

Ingredients:

Powder: 100% powder

Intake recommendation:

Stir 1 teaspoon 2 - 3 times daily into  water or fruit juice and drink or sprinkle over the food. The intake can be changed individually, as required. Prepared drinks with organic wheat grass powder should be consumed soon. Like all raw food products infants less than one year should not consume drinks with grass powder.

Eco-balance:

The local production in Central Europe ensures short transport routes.

Nutrition Facts:

 per 100 g:
Energy: 1142 kJ / 274 kcal
Fat: 3,9 g
of which saturates: 0,7 g
Carbohydrate: 18 g
of which sugars: 5 g
Protein: 24 g
Salt: 0,01 g